Ingredients For Baked Spinach Parmesan Dip:
Frozen chopped spinach, thawed - 10 ounce
Mayonnaise - 1 cup
cream cheese, room temperature - 1 (3 ounce) package
onion, minced - 1/2 cup
Garlic, minced - 1 clove
Parmesan cheese, grated - 1 cup
Pepper - 1/8 tspn
Paprika - 1/2 tspn
Method For Baked Spinach Parmesan Dip:
1.Preheat oven to 350 degrees F.
2.Squeeze spinach to remove liquid.
3.combine spinach, mayonnaise, cream cheese,onion, garlic, parmesan, and pepper in a bowl.
4.Beat ingredients till well blended in a hand mixture.
5.Spoon the mixture into baking dish, coated with vegetable spray.
6.Sprinkle evenly with paprika.
7.Bake at 350 degrees F till hot in center and lightly browned on top.
